We are a family owned restaurant serving the best homemade Italian food with take-out available everyday
Large Group Menu
Serving the same traditional recipes from the same location since 1961. All of our sauce, spaghetti dough and meat products are made fresh daily!When this restaurant changed hands last year, fans of its old school Italian food were fearful that this staple that began in the 1960s as Carbone's Bakery was going to close following in the steps of places like Pagliacci's and Longo's. That was not the case; stuffed meat canolis are still offered to guests.